The traditional way to serve caviar.
Mother-of-pearl has been the classic material for caviar spoons for generations, and for good reason. It's naturally non-reactive, so it never leaves the metallic taste a plain metal spoon can. Every pearl keeps its true flavor, from delicate Sterlet to rich Royal Beluga. Smooth, light and naturally iridescent, it's an essential part of serving caviar properly and an elegant gift for anyone who enjoys it.
Details
Frequently asked questions
Why use a mother-of-pearl spoon for caviar?
Mother-of-pearl is non-reactive, so it doesn't change the taste of caviar the way a plain metal spoon can.
What's the difference between this spoon and the Mother-of-Pearl & Metal Caviar Spoon?
This spoon is made entirely of mother-of-pearl. The Mother-of-Pearl & Metal Caviar Spoon pairs a mother-of-pearl bowl with metal detailing for a more decorative finish.
Which Admiral sets include a mother-of-pearl spoon?
The 100g Experience Box and the Dual Tasting Box both include one.
How do I care for it?
Hand wash gently in lukewarm water and dry straight away. Avoid the dishwasher and long soaking.
Do prices include VAT?
Yes, all prices include 5% VAT.






